Blogs & Articles

  • Events

St. Patrick’s Day Presented by Jameson

They say everyone is Irish on St. Patrick’s Day, which is a great reason to celebrate!  Join us for a weekend of celebration – …

  • News

DalMoros is Now Open!

Specializing in freshly made pasta and homemade sauces, DalMoros Fresh Pasta To Go is the newest food vendor at Armature Works. Armature Works is …

  • HPM Vendors
  • News
  • The Heights Public Market

Armature Works Launches Multi-Vendor Online Ordering System

A first for the Tampa-bay area, Armature Works will now offer multi vendor online ordering as an alternative to waiting in lines.  Opening its …

  • News

Celebrate Fourth of July at Armature Works

Join us on July 4th for the Heights District Fourth of July Celebration at Armature Works! This year’s event, presented by My Doctors Live …

  • News

Pied Piper’s XOXO Carnival

  TICKETS NOW ON SALE FOR PIED PIPER’S XOXO CARNIVAL!   Pied Piper is bringing the carnival back to Armature Works! This time for …

  • News

Introducing Kipos Mediterranean to Heights Public Market

Heights Public Market inside of Armature Works is pleased to welcome Kipo’s Mediterranean to the vendor lineup. The vendor stall located in the Northern …

  • News

Stones Throw Now Open Adjacent to Armature Works in the Heights

Stones Throw to offer casual outdoor seafood and refreshing cocktails directly on Hillsborough River Located directly on the Northern end of the Tampa Riverwalk, …

  • HPM Vendors
  • The Heights
  • The Heights Public Market

Celebrate July 4th at Armature Works with the Heights 4th of July Festival!

Join us for an all-day celebration with a Classic American Car Show in the morning, followed by a Hot Dog Eating Competition, live music …

  • Restaurants

Oak & Ola at Armature Works Now Offers Lunch & Brunch

Dinner, drinks, and now lunch and brunch! Oak & Ola at Armature Works is now serving lunch daily and brunch on the weekends to …

  • Restaurants

Oak & Ola, Armature Works’ 2nd Full-Service Restaurant is Now Open

Euro-American menu created from acclaimed restauranteur and James Beard winner, Chef Anne Kearney, is now taking reservations for dinner March 5, 2019 – The …